The Milk Quality and Products Team consisting of Chantel Clabaugh, Ashlee Handley, Brittany Jones, Hailey Ford, and Lane Michna was 1st out of 88 schools at MCC on Wednesday. Chantel was the 1st high individual, Brittany Jones was 8th overall, and Ashlee Handley was 10th. 319 individuals participated in the contest. On Thursday at Tarleton the team placed 3rd overall out of 132 schools. Ashlee Handley was 22nd high individual, Brittany Jones was 25th and Chantel Clabaugh was 32nd out of 475 individuals.
The Farm Business Management Team consisting of Tino Palmer, Thomas Spiher, Blake George and Garrison Jamison was 11th overall at MCC led by Blake George who was the 16th high individual. At Tarleton the team placed 6th overall out of 45 schools with Garrison Jamison leading the team at 34th high individual.
The Equine Judging Team consisting of Blake Boiles, Shirley Stewart, Sarah Bohannon, Brooke Boiles, and John Botello was 22nd overall out of 151 schools at MCC, with Blake Boiles getting 19th high individual out of 574. On Thursday at Tarleton the team placed 11th out of 244 schools led by Shirley Stewart who was the 25th high individual out of 895 participants.
The Meats Evaluation Team consisting of Jacob Mathis, Jeremy Bauer, Alex Scarborough, Cody George, and Connor Rossow was 9th overall at MCC. Jacob Mathis was the 21st high individual at that contest. At Tarleton they were 14th top team. Jacob Mathis was the 5th high individual out of 263 participants. At Texas State the team placed 11th, and Jacob led the team there as well by getting 15th high individual.
Please congratulate these students as well as all of the kiddos that participated. We should be in great shape for our Area contest on Apr. 10th!!!
Post by LHS FFA Sponsor Henry Goff
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